TDC Olive Oil
TDC Olive Oil
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Choose Pack Size (4)*Single
Gear Specs | |
| Made In USA | Yes |
| Product Weight | 8.45oz / 250ml |
Product Description
Every kitchen deserves good, fresh olive oil that’s affordable enough to be used every day. TDC organic extra virgin olive oil does just that, plus it comes in a functional tin that looks cool. Made from fresh, natural ingredients locally produced in Northern California. If you want to make a good meal, it helps to cook with the right food.
USDA Certified Organic, this hand-crafted, medium-intensity oil is a pasture blend of 5 iconic Tuscan varietals, displaying typical Frantoio characteristics of cut grass and fruit as well as the malty notes of the Leccino. It is milled within one day of harvest to ensure maximum freshness, then cold pressed using one of the last stone mills in California.
One can of TDC Extra Virgin Olive Oil contains 8.45oz / 250ml.
Read More
TDC Olive Oil
Every kitchen deserves good, fresh olive oil that’s affordable enough to be used every day. TDC organic extra virgin olive oil does just that, plus it comes in a functional tin that looks cool. Made from fresh, natural ingredients locally produced in Northern California. If you want to make a good meal, it helps to cook with the right food.
USDA Certified Organic, this hand-crafted, medium-intensity oil is a pasture blend of 5 iconic Tuscan varietals, displaying typical Frantoio characteristics of cut grass and fruit as well as the malty notes of the Leccino. It is milled within one day of harvest to ensure maximum freshness, then cold pressed using one of the last stone mills in California.
One can of TDC Extra Virgin Olive Oil contains 8.45oz / 250ml or 16.9oz / 500ml.
Gear Specs
Specifications:
- Extra Virgin Olive Oil
- Can Version: 8.45oz / 250ml
- USDA Certified Organic
- Sourced from Tuscan Olives at Bella Vista Farm - Hollister, CA
- Milled at 43 Ranch - San Ardo, CA
- Bottled at the CrossFit Ranch, Aromas, CA
- Dave Castro TDC branding
Browse More: TDC Products Available from Rogue Fitness
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Learn More About How TDC Olive Oil Is Made:
California Grown
The olives used in TDC Olive Oil are harvested at Bella Vista, a small, Certified Organic farm in Hollister, California. Bella Vista’s Tuscan varietals (Frantoio, Leccino, Pendolino, Maurino, and Taggiasca) produce a medium-intensity oil that is fruity and buttery, making it an ideal all-around cooking and finishing oil. The olives are also strategically harvested in late November or early December (producing a mellower flavor), with local family and friends of all ages working together to hand-pick the product and prep it for pressing.
Milled within 24 Hours
At the end of each harvest day, the Bella Vista olives used in TDC Olive Oil are transported swiftly to the Mill at 43 Ranch in San Ardo, California. This certified, world-renowned miller uses state-of-the-art equipment for processing and extraction of the product. By cold pressing within 24 hours and warehousing in a climate-controlled dark room, the extra virgin olive oil is able to maintain its freshness and the full power of its flavors.
Bottled at the CrossFit Ranch
Transported in protective 50 gallon drums, each fresh batch of TDC Olive Oil then makes its way to the CrossFit Ranch in Aromas, CA, original home of the CrossFit Games. Here, Dave Castro ensures the bottling process is handled with careful precision and that no customer is ever disappointed with the finished product.
